BOOK A TABLE AT
+39 379 376 9173
Amuni is La Cucina di Parco dei Sesi! Led by Massimiliano, the founder of Parco dei Sesi, opened its doors to the public for the first time in Spring/Summer 2026. Our kitchen celebrates the beauty of simple Mediterranean traditions, honouring our family traditional sicilian recipes
A seasonal, farm-to-table menu, grounded in Sicilian and mediterranean culinary heritage shaped by the exceptional ingredients from both our farms in Pantelleria and Salemi and from local producers, our intimate restaurant is now open to public and sets at the heart of Parco dei Sesi.
Homemade is not a concept here, it is a daily “beauty” routine. From breakfast cakes to aperitivo foccacia, pizza dough or handmade ravioli.
Aperitivi are open to the public every Mondays & Fridays. A tasting menu of sicilian and local delicacies to experience facing Africa. Residents can enjoy a glass of wine al tramonto everyday (except on wednesday when the kitchen is closed)
pizza night
Every Sunday from June 1st to Sept 15th, we cook the most excquisite pizza with the highest quality ingredients cooked in the house wood oven, under the stars. A perfect way to slow down and enter into your holiday.
catering for weddings
event catering
We understand that each celebration is unique and deserves a personalized touch. Our bespoke service is tailored to meet your specific desires, ensuring that every detail aligns with your vision for the event. Whether you are hosting an intimate gathering or a grand event, we curate each experience based on your tastes and preferences and our knowledge of the region, creating a memorable occasion for every guest.
With no predefined packages, we take pride in crafting a one-of-a-kind event that reflects your style. From custom menu selections highlighting local flavors to tailored décor that sets the perfect atmosphere, our dedicated team works closely with you to transform your ideas into reality.
Saturday & Sunday Welcome Lunch for the residents of parco dei sesi ONLY
From July to early September as check-ins & check-out are only possible on the weekends we treat you with our delicious pasta del giorno with whatever the garden will bring on the table! Welcome home!
catering for groups
catering for groups
For privatisations, we adapt to your rythm and you requests. Retreats, photoshooting, family holidays, vegetarian or very much into local cuisine. Guests can enjoy thoughtfully crafted early morning drinks, snacks, breakfast, lunch, aperitivo, and dinner.
foraging the island
Pantelleria is mainly an island “di terra”. the soil has a lot of healhy, flavourful wild to offer and we are happy to bring it into your plate!
local wine
The small volcanic powerful territory of Pantelleria offers a rich selection of prized natural wines famous in the world. Traditionally knowned for its Passito and Zibbibo grape wine, Pantelleria offers a vast options of small wonderful vineyards working the “vite ad alberello”, a farming technic named as eroic by the UNESCO.
Our restaurant sets in the heart of Parco dei Sesi. Like every italian home, we circulate around the Cucina and il forno a legna which take an important place in our cuisine. Our tables move from a rooftop facing the sea, in a cicular garden made of volcanic stone, under the pergola or sets in a magnetic capers’ field surounded by archeological ruins.
OUR RESTAURANT
CAPERS FIELD DINNER ON THURSDAYS
Every thursday a convivial table sets in our capers’ field in between the Monte Gelkamar and the medtierranean sea. A magical evening to experience and discover of our ancestores, il cuscus di pesce.
catering for retreats
We have adapted our menus to a wider range of diets in order to be able to please our international clientele traveling the world to meet us. Our mission is to keep the ethos and style of our Cucina Siciliana, adapting to specific diets & requirements.
CATERING FOR RETREATS
l’art de la table
L’art de la table à la francaise meets the Sicilian generosity and our endless creativity. We love putting together beautiful tables and make every dinner a unique experience.
A Sicilian Kitchen Rooted on TWO IslanDS
DISCOVER OUR FARMS
QUALITY OF TWO SOILS
We take pride in selecting only the best products from Pantelleria, and our own farm in Salemi. In Pantelleria we produce capers and an intense rare olive oil and in Salemi we grow the vegetables for season. A km 0 farm separated by the mediterranean sea. Taking the best of each land is entirely part of guaranteeing the best quality in the plate.
weekly food program
A program of Aperitivo & Themed dinners open to the public. While residents guests can enjoy daily all day menu, homemade breakfast and bar service all day.
breakfast
à la carte breakfast with daily homemade specials of the day!
